Commercial Kitchen

The kitchen features the following equipment:

  • DehydratorFlash Freezers

  • 30 gallon Tilting Braising Pan

  • 12 gallon Steam Kettle

  • 20 gallon Steam Kettle

  • Walk-In Cooler and Freezer

  • Hobart Mixer

  • Commercial Immersion Blender

  • Robot Coupe Food Processor

  • Robot Coupe Food Commercial Mill

  • Robot Coupe Juicer

  • 3 Bay Sink

  • Prep Sink

  • Commercial Dishwasher

  • Double Convection Ovens

  • Pot Stove

  • 4 and 6 Burner Gas Ranges

  • Scales

  • 2 Vaccum Sealers

  • Commercial Meat Slicer

  • 2 Commercial Juicers

  • 15 gallon Pot with Spout

  • Stainless Work Tables

  • Carts

  • Hotel Pans

  • Trays